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The cuisine

Passion and creativity

A cuisine guided by passion and research, leading us to create recipes capable of delighting both the eyes and the palate. Our raw and warm appetizers, our homemade fresh pasta (with gluten-free options available upon request for those with intolerances), the finest fish and shellfish prepared according to our best recipes, our selected domestic meat options, and our strictly homemade desserts are the signature of our hands.

Rediscover

The tradition

Our tradition is founded on a classic yet creative cuisine, sincere in essence and substance. We propose a mediterranean style with delicate campanian influences, offering dishes that are a blend of delicate and bold flavors.

Specialities

Fish

At the entrance, our lobster tank will welcome you. The freshest fish from our seas and seasonal delicacies are the stars, with daily arrivals from milan's markets.

Don't forget

The pizza

The pizza is prepared with a special naturally leavened dough, a recipe passed down through several generations and defined by connoisseurs as one of the best in the city. You can choose from different types of pizza, all made with fresh seasonal products.

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm

Icone Azione Fisse Responsive